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Valeriana officinalis 1:1 extract: valerian root in liquid formValerian is one of the best-known herbs in the European tradition. In flower the plant reaches one to two metres and carries clusters of small pale pink to white blossoms, yet for centuries the interest has been in what grows below: the rhizome and roots, lifted in autumn and dried at a low temperature. That material tastes bitter and slightly camphor-like, and it carries the pungent odour valerian is famous for. The smell only...
Valeriana officinalis 1:1 extract: valerian root in liquid formValerian is one of the best-known herbs in the European tradition. In flower the plant reaches one to two metres and carries clusters of small pale pink to white blossoms, yet for centuries the interest has been in what grows below: the rhizome and roots, lifted in autumn and dried at a low temperature. That material tastes bitter and slightly camphor-like, and it carries the pungent odour valerian is famous for. The smell only...
